A bit of sweetness is often required to offset the ugly taste of dried magic mushrooms containing psilocybin. Many have found a great use for cannabis and magic mushrooms in cooking. Cooking with magic mushrooms is a science on its own and it is quite advantageous compared to other typical cooking practices. We will be taking an in-depth look into the act of cooking with magic mushrooms in this article.
Why do people cook shrooms?
The easiest and quickest way to consume magic mushrooms is to chop them into pieces and eat them raw. However, the unpleasantness of this is undeniable due to its bitter taste. The development of several tasty and interesting recipes can be made to make the process of dosing on shrooms more enjoyable. Consuming dried mushrooms will never be half as enjoyable as consuming a cup of shroom smoothie or a piece of psilocybin-infused chocolate. The most simple recipe will effectively mask the bitter taste of dried mushrooms. A highly rated recipe such as the risotto brings more flavor out of the shrooms.
Cooking shrooms naturally breaks down the cell walls of raw mushrooms and thus makes them easier on the stomach. Cooking with magic mushrooms might be the next best thing since the world stumbled on mac, cheese, and turkey. Here are some exciting recipes to make your shroom tripping more satisfactory.
1. Mushroom Sesame Balls
Sesame seeds are known to be rich in oil and are highly rated for their medicinal properties. It is a perfect combo for enjoying a shroom trip. You can keep them in a small box or paper for easy consumption anywhere you go. The major ingredients are dried powder of magic mushrooms, sesame seeds (twice the size of the shrooms), honey, and a bit of salt.
How to make mushroom sesame balls
Light up a stove and set it at medium-high temperature
Place a frying pan on fire and lightly toast the sesame seeds
Stir the sesame seeds until they pop
Pour them out into a small bowl and wait for them to cool
Split the seeds into two portions and blend one portion until there is only about 30% whole seeds
Add the magic mushrooms and blend some more then pour it out into a bowl
Add a bit of salt and honey to make it paste-like
Carefully, roll the paste into balls with the other portion of sesame seeds
Store the sesame balls in a cool place
2.Honey Mushrooms
Here is another simple dish you can make with honey. Many would consider this a wasteful way but honey mushrooms are extremely tasty. Magic mushrooms and honey are all that you need.
How to make honey mushrooms
Pack chopped fresh or dry shrooms in a shallow jar.
Fill the jar up with honey
Store it up in a cool and dark place for about a month or more
They will be ready to consume afterward
You can top up the contents as you consume them.
Enjoy with friends with a touch of music or art
3. Mushghurt
It is exactly what it sounds like. A combo of shrooms and yogurt, make a mushroom tea out of it and call it mushghurt. It is a guaranteed pleasure if you try it.
How to make mushghurt
Chop up the shrooms into dices
Mix them in yoghurt
Use fruit yoghurt because of its texture
You can also try apricots or any other flavour of yoghurt that you prefer
4. Mushroom Jello
You can have some jello to go with your magic mushrooms. You only need water, magic mushrooms, and a single packet of jello.
How to make Mushroom jello
Boil about two cups of water
Pour your shrooms into the boiled water for a few minutes
Stir periodically
Drain the shrooms of water
Use the water to mix the jello flavour
Refrigerate the water-jello mixture until it freezes
NB: For a more potent mixture, stir the jello mixture with some diced mushrooms before it solidifies. Enjoy with other psychonauts.
5. Chocolate-Dipped Peanut Butter Balls
This exquisite treat is something you wanna enjoy during the holidays and every other day. The ingredients are peanut butter (1/4 of a cup), powdered sugar (1-2 tablespoons), and chocolate bars or chips.
How to make Chocolate-Dipped Peanut Butter Balls
Measure the correct dosage of mushrooms based on your dosage
Grind using a blender or a coffee maker
Add the sugar to your peanut butter
Mix with the shrooms until the mixture is stiff
Divide it into four
Roll it into balls
Pour the chocolate bars into a dish and place them in a microwave oven
Gently roll the balls into the melted chocolate until they are thoroughly coated
Place the balls on paper cupcakes or waxed papers
Refrigerate them
Serve
6. Magic mushroom Fruit Smoothie
This is simply a mixture of psilocybin shrooms with an enjoyable smoothie. It makes the perfect fruit fix. The ingredients include yoghurt, frozen fruit, magic mushrooms, apple juice, and pulpy orange juice.
How to make a magic mushroom fruit smoothie
Measure the right grams of mushrooms
Blend them with all the ingredients itemized above
NB: You can opt for dry ice with fresh fruit if you do not have frozen fruit. You are set to enjoy your first shroom smoothie
7. Magic Mushroom Jacket Potato
Baked potatoes and mushroom fillings make such a great treat. It is magical. The component ingredients include potatoes (try the king Edward variant), toppings (anyone you prefer), dried mint, powdered dried shrooms, and butter or margarine.
How to make to Magic Mushroom Jacket Potato
Get your oven heated up to 2000oC
Allow it to bake for 20 minutes
Bake for an extra 45 minutes to an hour with the heat reduced to 1800oC
Bake until it becomes soft and crispy
Cut a cross shape on each potato and squeeze the sides
Add some butter/margarine
Cut the shrooms into dices and add them to the base of the potatoes
Add the dried mint and other toppings
Enjoy with a glass of cool water
8. Shroom Chocolates
You can enjoy this recipe without the shrooms losing any of their potency due to high temperatures. It involves adding powdered mushroom to the melted chocolate. The ingredients include meltable chocolate bars (about 12 oz) and magic mushrooms.
How to make Shroom chocolates
Measure the shrooms to attain the desired dosage
Multiply the number of chocolates you want to make by the dose you require per chocolate
NB: Use a chocolate mould. If your mould makes about seven and you want each chocolate to contain 0.5g, measure about 3.5g of dried shrooms.
Blend the dried shrooms
Fill the pot with water. Make it half-filled and place a metal or glass bowl on top which will act as a double boiler.
Add the chocolate into the bowl when the water starts simmering gently
Stir gently and prevent water from getting into the bowl containing the chocolate
Once the chocolate melts, let it cool down a bit.
Add dried mushroom powder and stir thoroughly
Pour the mixture into the moulds
Place them into a fridge and let them cool
Once they are solid, then they are ready to eat
9. Magic Beverages
Magic mushroom beverages are a long-standing edible product that has been known for years. It can be prepared to suit whatever occasion and your preferences. Add powdered shrooms or their extracts to your beverages or drinks. You can mix them in with coffee, tea, smoothies, milkshakes, cocktails, etc. You can add ginger to the mixture to stifle nausea that may arise from consuming magic mushrooms.
10. Grilled cheese shroomwich
The ingredient requirements for this delicacy include sourdough bread (2 slices), cheese (2 slices), red onion marmalade (1 tablespoon), butter, ground mushrooms (0.5g)
How to make Grilled cheese shroomwich
Butter each slice of bread on the cutting board
Top each slice with cheese on either slice of the buttered bread
Sprinkle mushrooms on the topped sides
Spread red onion marmalade
Press together the buttered cheese and marmalade sides to make a sandwich
Butter the other side of the slice of bread
Heat a pan over medium heat
Cook the sandwich for 3-4 minutes until it turns golden brown
It will only take 20 minutes tops to make this enjoyable delicacy. It can be enjoyed as a main dish.
Our site:- https://magicmushroomcanada.ca/
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10 TASTY RECIPE FOR MAGIC MUSHROOMS A bit of sweetness is often required to offset the ugly taste of dried
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